Just in time for spring! This seasonal treat is a perfectly handcrafted espresso beverage infused with pumpkin spice, creamy steamed milk, cinnamon, ginger, nutmeg and clove. The beverage is finished with whipped cream and pumpkin spice topping. If you fancy a cooler version on a warm spring day, you might even want to go for an iced version or PSL Frappuccino!
This year, the PSL arrived just in time for Heritage Day and the hot Pretoria summer that follows. Starbucks Pumpkin Spice Latte will be available along side new comer beverages, the Maple Latte, Maple Rooibos latte and Maple Frappuccinos from 11 September from all Starbucks stores, while stocks last.